Étiquette Pad Thai [ผั ด ไ ท ย] Thailand Street Food

Pad Thai [ผั ด ไ ย] or Phat Thai is a stir-fried rice noodle dish commonly served as street food and at casual local eateries en Thaïlande. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu, and flavored with tamarind pulp, fish sauce, dried shrimp, garlic or shallots, red pepper and palm sugar, and served with lime wedges and ochopped roast roed Peanuts. It may contain other vegetables like bean sprouts, garlic chives, coriandre leaves, pickled radishes or turnips, et raw banana flowers. Donc, It may contain fresh shrimp, crab, chicken ou another protéine. Vegetarian versions may substitue soy sauce for the fish sauce and omit the shrimp. Go Isaan Photograpfy specializes in idiosyncratic imagery from Thaïlande, Cambodge et Laos Here you veut des Greeting Cards, Postcards, Posters, Mousepads and more.